My rhubarb is really taking off! Can’t wait to make that first rhubarb pie of the season. Yum! (It’s surrounded by a little spearmint in this photo.)
I have never had the pie. But the picture of rhubarb is beautiful. Are these your plants? they look really healthy. You must have a green thumb as they say. fun blog \’expectations\’, I enjoy flying around to all your highlites, it makes the blog very interesting. Happy cultivating.
Nice to hear from you Jossie! Yes, this is my own personal rhubarb plant. I finally took a plant from my Dad\’s row of rhubarb last year. I sort of crowded it in among other things so I\’m happy to see it coming back nice and strong this year. I think the reason it looks so good is a few weeks ago I covered it with some of my compost – that stuff is really great! Glad you find the links interesting, too. I like to provide some context for people. :-) ~ B
*gasp!*that picture of rhubarb is gorgeous!!!i remember waaay back when i DIDN\’T live in l.a….we had rhubard growing wild in our backyard – weeds of sorts. haha!uh, yeah, i can\’t wait for your first rhubarb pie either :)
Hi Sarah!Thanks for dropping by and I\’m glad you like the photo! I plan to post a picture of the pie when I make it – that is if I can keep from eating it long enough to snap a couple shots! :-) B
Comments are closed.
All content, including photos, © 2004 - 2016 Brenda J Pederson aka The Culinary Fool and may not be used without permission.
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 124 other followers
RSS - Posts
Create a free website or blog at WordPress.com.