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Osteria La Spiga


Grabbed a little dinner with M last night at Osteria La Spiga.  This place has been consistently good – for years!  A couple of years ago they moved to a new, larger location and managed to keep the charm of their old space and, if possible, even improve it. 
Last night we had a bit of everything.  We started with Stuzzicchini, a chef’s selection of small bites; and then moved on to Tortelli ai Carciofi, an artichoke filled pasta flavored with brown butter and sage; and Crostini del Poggio Rosso, crostini topped with a luscious pate, slices of grilled tenderloin and truffle oil – so decadently rich. 
Osteria La Spiga
1429 12th Ave
  1. Erin permalink
    02-May-2008 7:50 am

    I am moving back to Seattle soon and I am really excited to try this restaurant. Great post as usual!

  2. niall permalink
    04-May-2008 7:30 am

    Hi thereI just found your blog and must say it is a good read
    with excellent design. The pics are what make it so good, always love
    seeing good food pics! I started as a blogger myself and have just
    started which is a place for us foodies to swap photos,
    recipes and cooking videos. I just found that when I was blogging that
    not enough people were seeing my posts and i wanted to make a place
    where everybody could find all our great content easily! Check it out
    and let me know what you think! Make sure to keep up the good work
    here, have just bookmarked you! Cheers!

  3. Culinary permalink
    05-May-2008 6:32 am

    Hi Erin!  This is the best time of year to move back.  ;-)  I think you\’ll really like La Spiga! 

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