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Food & Wine’s Best New Chefs

07-Apr-2008
Food & Wine has announced their Best New Chefs for 2008 and Ethan Stowell of Union, Tavolata and How To Cook A Wolf is among the winners. 
 
While I still have not been able to warm up to Union – a series of odd things has kept me from enjoying a meal there – Tavolata is one of my favorite spots and I’ve been looking forward to checking out Wolf. 
 
For more information on Ethan and to see who else made the list check out the article. 
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One Comment
  1. renay permalink
    07-Apr-2008 7:59 am

    let me knoe how the resteruant is. and how good the food is.

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