Copper River Kings Arrive This Week!
Monday the Copper River King Salmon fishing opens. If you know anything about salmon, you know this is one of the most highly anticipated events of the year! Copper River Kings are renowned for their firm, oily, flavorful, melt-in-your-mouth flesh and are wonderful simply grilled in the oven or on a barbecue. You should start seeing them around Seattle on Tuesday – both in restaurants and at your local fish counter at places like Metropolitan Market or the Pike Place stalls.